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Breads (The Good Cook Techniques & Recipes Series)

24-07-2013, 15:45 - upload113 (E-Books)

Breads (The Good Cook Techniques & Recipes Series)

Breads (The Good Cook Techniques & Recipes Series) By The Editors of Time-Life Books

1981 | 176 Pages | ISBN: 0809429004 , 0809429012 , 0809429020 | scanned PDF | 264 MB

Chapters include: Introduction * Basic Yeast Breads * Enriched Yeast Breads * Special Yeast Breads * Breads Without Yeast * Anthology of Recipes * and much more.


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